Beta Omicron celebrates chapter accomplishments with annual Rose Ball

Recently-initiated members of Pi Kappa Phi Fraternity, the accomplishments of exceptional leaders, and a successful semester were reason enough to celebrate at the Beta Omicron chapter Rose Ball. Held on Friday, April 24, 2015 at Merci Beaucoup Restaurant in the Natchitoches Historic District, the annual formal brought together generations of Pi Kappa Phi members, alumni, their families, and several special guests from Northwestern State University.

Perfect weather for Pi Kappa Phi’s 9th annual golf tourney

Cool temperatures and crystal clear skies were a real treat for the teams of golfers at Pi Kappa Phi Fraternity’s 9th annual golf tournament. Several inches of rain and strong storms had postponed the scramble a week earlier. On Saturday, March 28, 2015, chapter alumni, family and friends of the Fraternity and community members teed-off in perfect weather at Northwestern Hills Golf Course.

Pi Kappa Phi alumnus ranked among ’10 best chefs in Louisiana’

John Folse, Emeril Lagasse, John Besh, and Manny Augello — the names of “culinary geniuses” topping the list of Louisiana’s best chefs. The Louisiana Office of Tourism selected Augello, an alumnus of the Beta Omicron Chapter of Pi Kappa Phi Fraternity, for its latest ranking of the 10 best restaurants and chefs to experience in the Bayou State.